Aguapanela (pronounced ah-gwah pa-neh-la) is a popular drink enjoyed in Colombia. This aguapanela recipe has just 3 simple ingredients: water, panela, and lime juice.
Panela can be found at your local grocery store or latin market. Panela is unrefined cane sugar and it comes in a solid block. The taste profile is similar to brown sugar.
Aguapanela can be enjoyed warm the same way you would enjoy a hot tea OR it can be enjoyed with ice and served cold on a hot summer day (the same way you would enjoy lemonade or an arnold palmer)!
This aguapanela recipe is refreshing, citrusy, and sweet!
What You’ll Need:
- 6 cups of water
- 6oz of panela
- 1/2 cup of freshly squeezed lime juice
Directions:
- Pour the water into a large pot and bring to a boil
- While the water boils, prep your panela by cutting it on ensuring you have the appropriate amount.
- Carefully, use tongs to place the panela block into the boiling water.
- Continue boiling until the panela dissolves (about 7 minutes).
- Once the panela dissolves, remove from heat.
- Taste test. You can enjoy as is or add the lime juice for a tangier taste. If you add the lime juice, be sure to combine well.
- Enjoy this drink hot or cold. Add a Arepa de Queso (Cheesy Arepa) for the full experience!
- Makes 4-6 servings
